* Hot & Spicy – Select from a scale of 1-10 for most dishes
H34 Emerald Chicken* $16.00
Grilled breast of chicken, on a bed of steamed spinach, and
topped with a rich, mildly spicy peanut sauce.
H35 General Tso’s Chicken (Thai style) $16.00
Crispy pieces of chicken mixed in a sweet and tangy sauce with broccoli and sesame seeds sprinkled on top.
H36 Chicken Ruby New $18.00
Whole Cornish hen stuffed with clear noodles, fresh ginger, vegetables, and topped with a Thai Place spicy sauce.
H37 Seafood Ginger Curry* $19.00
Chef’s own signature dish of mixed seafood, cooked with vegetables
in a rich, red curry sauce, and delicately spiced with ginger.
H38 Shrimp and Tofu in a hot pot New $18.00
An aromatic dish of shrimp and tofu with vegetables, soybean noodles, and ginger.
H39 Three Flavored Fish New MP
Crispy whole fish or fillet in a delicious Thai Place three flavored sauce, topped with julienne ginger and vegetables.
H40 Tropical Bird’s Nest* $19.00
A combination of shrimp and chicken stir-fried in a spicy brown sauce and an assortment of vegetables, and served in a crispy nest of potatoes.
H42 Thai Place Delight $17.00
A combination of shrimp and chicken stir-fried with mixed vegetables in a delicious brown sauce.
H43 Garlic Shrimp $17.00
Shrimp sautéed with fresh crushed garlic, white pepper, and mixed vegetables in a light garlic sauce.
H44 Tamarind Duck New $22.00
A tasty, boneless, crispy duck, sauteed in a delicious tamarind sauce, with fresh julienne ginger, pineapple, and vegetable.
H44A Spicy Duck* $22.00
Boneless pieces of crispy duck, sautéed in a spicy Thai curry sauce and mixed vegetables.
H44B Crispy Basil Duck* $22.00
Our boneless crispy duck, in a flavorful basil garlic sauce, with vegetables, and topped with basil leaves.
H44C Duck Choo Chee with Kaffir Lime Leaves* $22.00
Boneless pieces of crispy duck, with mixed vegetables, in a special red curry, infused with kaffir lime leaves and basil.
H45 Tiger Prawns* $19.00
Tiger shrimp, steamed and served in a rich, red curry sauce with coconut milk, broccoli, carrots, and fresh basil.
H47 Panang Salmon or Tilapia* $20.00
Choice of salmon or tilapia filet, cooked in our own panang curry sauce with green beans, green peppers, and fresh basil.
H48 Tamarind Fish* MP
Crispy whole fish or filet, in a delicious tamarind sauce, with fresh julienne ginger, pineapple, and vegetables.
H50 Thai Place Basil Fish* MP
Crispy whole fish or filet in a spicy chili and Thai basil sauce with fresh vegetables.
H51 Pla Prig Khing* $22.00
Pieces of battered white fish mixed in our flavorful brown curry sauce with green beans and carrots.
H51B Choo Chee Tilapia or Salmon* $20.00
Tilapia or Salmon filet with mixed vegetables, in a special curry, infused with fresh basil leaves.