Appetizers
A1 Thai Spring Rolls (vegetable) (3) $4.00
A1A Fresh Spring Roll (chicken or tofu) (2) $6.00
A delicious combination of fresh green leaf lettuce, carrots, vermicelli, and fresh cilantro leaves wrapped in a soft rice paper and served with a sweet dipping sauce.
A2 Steamed Dumplings (4) $6.50
Ground chicken and chopped vegetables seasoned and wrapped in a soft shell, steamed and served with a homemade dipping sauce.
A4 Shrimp in a Blanket (8) $9.00
Shrimp wrapped in a crispy shell and served with a sweet and spicy homemade dipping sauce.
A5 Golden Corn Fritters (5) $7.00
Yellow corn seasoned and coated in a thin crispy batter and served with a homemade dipping sauce.
A6 Curry Puffs (4) $8.00
A light crispy pastry dough filled with diced potatoes, carrots, and chicken seasoned with a light yellow curry.
A7 Chicken Satay (5) $8.00
Strips of tender chicken breast, grilled on bamboo skewers and served with a side of homemade peanut sauce and marinated cucumbers.
A8 Crispy Wontons (10) $7.00
Golden fried wontons with chicken filling and served with a homemade dipping sauce.
A10 Fried Tofu (12) $8.00
Crispy pieces of tofu served with a sweet chili sauce
and ground peanuts.
Soups
* Hot & Spicy – Select from a scale of 1-10 for most dishes
SP11 Tom Yum* with chicken, vegetables or tofu $4.50 (shrimp add $1.00)
A delicious clear lemongrass soup with mushrooms,
tomatoes, lemongrass and Thai spice.
SP13 Tom Kah* with chicken, vegetables or tofu $5.00 (shrimp add $1.00)
A flavorful Thai coconut hot and sour soup with mushrooms
and Thai spices.
SP16 Wonton Soup
$4.00
A Thai version of wonton soup with chicken and shrimp added.
SP17 Hot and Sour Soup* $4.00
A delicious house specialty with chicken, tofu and egg.
Salads
* Hot & Spicy – Select from a scale of 1-10 for most dishes
SD18 Grilled Beef Salad $9.00
Sliced beef grilled and flavored with a spicy lemon-lime vinaigrette and served on a bed of mixed greens with onions, tomato and celery.
SD19 Crunchy Pork Salad $9.00
Fresh minced pork cooked with julienne ginger, peanuts, onions in a spicy lemon-lime vinaigrette with a special ingredient of crispy rice for a delicious flavor and served on a bed of mixed greens.
SD20 Tofu Salad $9.00
Lightly fried tofu tossed in our spicy lemon-lime dressing
with cilantro and served over mixed greens.
SD21 Larb Gai (chicken salad) $9.00
Ground chicken cooked with Thai spices in a lemon-lime dressing
and served on a bed of mixed greens.
SD23 Plah Kung* (shrimp salad) $10.00
Grilled shrimp flavored with a spicy lemon-lime vinaigrette,
fresh lemongrass, Thai spices and roasted curry and served
on a bed of lettuce.
Noodles
Your choice of Chicken, Pork, Tofu, Vegetables,
Beef add $2.00 or Shrimp add $3.00
* Hot & Spicy – Select from a scale of 1-10 for most dishes
N24 Pad Thai $13.00
The national noodle dish of Thailand and our house specialty
made with rice noodles, bean sprouts, and egg stir-fried together
in our own special sauce and a sprinkling of ground peanuts.
N25 Thai Lomein $13.00
Egg noodles cooked in a Thai homemade sauce with vegetables.
N26 Spicy Rice Noodles* $13.00
Flat rice noodles stir-fried with bean sprouts, basil
and vegetables in a spicy garlic sauce.
N27 Pad-Se-Ew $13.00
Flat rice noodles stir-fried with egg, broccoli, and
assorted vegetables in a sweet brown sauce.
Noodle Bowls
Pho Noodle Soup $9.00
Wide rice noodles in a savory broth with chicken, bean sprouts,
baby bok choy and cilantro.
Thai Place Noodle Soup (Tom Yum) $9.00
Thin rice noodles, minced pork, lime juice, green beans, bean
sprouts, cilantro, scallions sprinkled with ground peanuts and
hot chilies.
Wonton Noodle Soup $9.00
Thin egg noodles, chicken, baby bok choy, scallions, bean
sprouts, cilantro, and an aromatic roasted garlic topping.
Pink Noodle Soup (Yen-Ta-Fo) $9.00
Red soybean based broth, wide noodles with tofu, chicken,
fish balls, shrimp balls, baby bok choy,
crispy wonton, scallions, cilantro and chilies.
Chiang Mai Noodle Soup (Khao Soy) $9.00
Flat egg noodles, tender chicken in Thai Place curry broth.
Rice and Noodle Plates
Thai Place Noodles $10.00
Thin rice noodles or egg noodles, breaded chicken, scallions,
bean sprouts, baby bok choy, cilantro, ground peanuts
and roasted garlic.
Khao Man Gai $10.00
Tender juicy chicken, fragrant ginger and garlic flavored rice,
served with a chili dipping sauce.
Khao Mok Gai $10.00
Tender herbed chicken in a fragrant yellow curry rice.
Thai Place Fried Rice
Your choice of Chicken, Pork, Tofu, Vegetables,
Beef add 2.00 or Shrimp add $3.00
* Hot & Spicy – Select from a scale of 1-10 for most dishes
R29 Thai Place Fried Rice $11.00
Rice stir-fried with egg, onion, green pea, carrot.
R30 Red Curry Fried Rice* $12.00
Rice stir-fried with broccoli, green beans, and green peppers in a fragrant red curry.
R32 Yellow Curry Fried Rice* $12.00
Rice stir-fried with egg, onion, green pea, carrot and spiced with dry yellow curry.
R33 Pineapple Fried Rice $12.00
Rice stir-fried with egg, onion, green pea, carrot and pineapple chunks.
R33A Chile Fried Rice with Thai basil* $12.00
Rice stir-fried with green peppers, onions, fresh basil and Thai seasoning.
Chef’s Specials
* Hot & Spicy – Select from a scale of 1-10 for most dishes
H34 Emerald Chicken* $16.00
Grilled breast of chicken on a bed of steamed spinach and
topped with a rich, mildly spicy peanut sauce.
H35 General Tso’s Chicken (Thai style) $16.00
Crispy pieces of chicken mixed in a sweet and tangy sauce with broccoli and sesame seeds sprinkled on top.
H36 Chicken Ruby $18.00
Whole Cornish hen stuffed with clear noodles, fresh ginger, vegetables, and topped with a Thai Place spicy sauce.
H37 Seafood Ginger Curry* $19.00
Chef’s own signature dish of mixed seafood cooked with vegetables
in a rich red curry sauce and delicately spiced with ginger.
H38 Shrimp and Tofu in a hot pot $18.00
An aromatic dish of shrimp and tofu with vegetables, soybean noodles, and ginger.
H39 Three Flavored Fish MP
Crispy whole fish or fillet in a delicious Thai Place three flavored sauce topped with julienne ginger and vegetables.
H40 Tropical Bird’s Nest* $19.00
A combination of shrimp and chicken stir-fried in a spicy brown sauce and an assortment of vegetables and served in a crispy nest of potatoes.
H42 Thai Place Delight $17.00
A combination of shrimp and chicken stir-fried with mixed vegetables in a delicious brown sauce.
H43 Garlic Shrimp $17.00
Shrimp sautéed with fresh crushed garlic, white pepper, mixed vegetables in a light garlic sauce.
H44 Tamarind Duck $22.00
A tasty boneless crispy duck sauteed in a delicious tamarind sauce with fresh julienne ginger, pineapple, and vegetable.
H44A Spicy Duck* $22.00
Boneless pieces of crispy duck sautéed in a spicy Thai curry sauce and mixed vegetables.
H44B Crispy Basil Duck* $22.00
Our boneless crispy duck in a flavorful basil garlic sauce with vegetables and topped with basil leaves.
H44C Duck Choo Chee with Kaffir Lime Leaves* $22.00
Boneless pieces of crispy duck with mixed vegetables in a special red curry infused with kaffir lime leaves and basil.
H45 Tiger Prawns* $19.00
Tiger shrimp steamed and served in a rich red curry sauce with coconut milk, broccoli, carrots and fresh basil.
H47 Panang Salmon or Tilapia* $20.00
Choice of salmon or tilapia filet cooked in our own panang curry sauce with green beans, green peppers and fresh basil.
H48 Tamarind Fish* MP
Crispy whole fish or fillet in a delicious tamarind sauce with fresh julienne ginger, pineapple and vegetables.
H50 Thai Place Basil Fish* MP
Crispy whole fish or fillet in a spicy chili and Thai basil sauce with fresh vegetables.
H51 Pla Prig Khing* $22.00
Pieces of battered white fish mixed in our flavorful brown curry sauce with green beans and carrots.
H51B Choo Chee Tilapia or Salmon* $20.00
Tilapia or Salmon filet with mixed vegetables in a special curry infused with fresh basil leaves.
Thai Curry Bowls
Your choice of Chicken, Pork, Tofu, Vegetables,
Beef add 2.00 or Shrimp add $3.00
* Hot & Spicy – Select from a scale of 1-10 for most dishes
CR52 Gang Karee* $14.00
A mild Thai yellow curry cooked with coconut milk, potatoes, zucchini, carrots.
CR52A Mango curry* (only available in season) $16.00
Fresh mangoes and vegetables cooked in a delicately spiced yellow curry.
CR53 Kiew Wan* $14.00
A Thai blend of green curry cooked with Thai herbs and spices, coconut milk, mixed vegetables.
CR53A Gang Dang* $14.00
A Thai blend of red curry, herbs and spices cooked with coconut milk, a variety of vegetables.
CR53B Mussaman* $14.00
A Southern Thai tangy flavored curry cooked with potatoes, pineapple, peanuts, coconut milk, and spices
CR54 Kang Kua Supparod* $15.00
An exotic sweet and spicy Thai curry cooked with Pineapples, water chestnuts, and carrots.
(shrimp add $2.00)
CR55A Butternut Squash Curry* $16.00
Chicken cooked in Thai curry sauce with tender squash and vegetables.
CR55B Panang* (choice of chicken or beef add 1.00) $17.00
Choice of meat cooked in a rich Thai curry sauce with green peppers and a sprinkling of ground peanuts.
Vegetarian
Many other dishes may be prepared vegetarian
* Hot & Spicy – Select from a scale of 1-10 for most dishes
V56 Sweet and Sour Tofu $14.00
Lightly fried tofu stir-fried with an assortment of vegetables.
V57 Garden Delight $13.00
Mixed fresh garden vegetables stir-fried in a delicious light brown sauce.
V58 Panang Tofu* $16.00
Lightly fried tofu topped with a thicker Panang curry sauce, green peppers and ground peanuts on top.
V59 Spicy Tofu with Mixed Vegetables* $14.00
Lightly fried tofu stir-fried in a spicy brown sauce with mixed vegetables.
V60 Tofu Basil* $14.00
Lightly fried tofu stir-fried with fresh vegetables and basil in a light garlic sauce.
V60A Eggplant Basil* $14.00
Asian eggplant stir-fried with mixed vegetables and basil in a light garlic sauce.
V60B Emerald Tofu* $16.00
Lightly fried tofu served on a bed of steamed spinach and topped with a rich homemade mildly spicy peanut sauce.
V60C General Tso’s Tofu $15.00
Lightly fried tofu stir-fried in our own thick brown sauce with broccoli and sesame seeds sprinkled on top.
* Hot & Spicy – Select from a scale of 1-10 for most dishes
Pork
* Hot & Spicy – Select from a scale of 1-10 for most dishes
P61 Spicy Pork* $15.00
Pork stir-fried in a red curry sauce with bamboo shoots and assorted vegetables.
P62 Pork with Ginger $14.00
Pork sautéed with fresh julienne sliced fresh ginger, onions, and vegetables in a delicious brown sauce.
P63 Sweet and Sour Pork (steamed or battered) $14.00
Pork cooked in a thick red sweet and sour sauce with pineapple and assorted vegetables.
P65 Garlic Pork $14.00
Pork sauteed in a flavorful brown sauce with fresh crushed garlic, white pepper and mixed vegetables.
Chicken
* Hot & Spicy – Select from a scale of 1-10 for most dishes
C66 Chicken with Ginger $14.00
Chicken sautéed with fresh julienne sliced fresh ginger, onions, and vegetables in a delicious brown sauce.
C67 Cashew Chicken* $14.00
Chicken stir-fried with mixed vegetables in an aromatic brown sauce and topped with cashews fresh basil and mixed vegetables in a mildly spicy basil sauce.
C69 Chicken with Mixed Vegetables or Broccoli $14.00
C70 Chicken Prik Khing* $16.00
Chicken and green beans sautéed in a spicy brown curry sauce.
C71 Chicken with Basil* $14.00
A traditional Thai dish of chicken with bamboo shoots, fresh basil and mixed vegetables in a mildly spicy basil sauce.
C72 Sweet and Sour Chicken (steamed or battered) 14.00
Chicken cooked in a thick red sweet and sour sauce with pineapple and assorted vegetables.
C73 Spicy Chicken* $15.00
Chicken sauteed in a spicy Thai sauce with bamboo shoots and assorted vegetables.
C74 Garlic Chicken $14.00
Chicken sauteed in a flavorful brown sauce with fresh crushed garlic, white pepper and mixed vegetables.
Beef
* Hot & Spicy – Select from a scale of 1-10 for most dishes
B75 Mongolian Beef $15.00
Beef sautéed with pineapple, mixed vegetables in a special brown sauce.
B76 Spicy Beef* $16.00
Beef stir-fried in a red curry sauce with bamboo shoots and assorted vegetables.
B77 Asian Beef* $15.00
Beef sautéed with carrots, green pepper, onions and celery in an aromatic Thai sauce.
B79 Garlic Beef $15.00
Marinated beef sauteed in a flavorful brown sauce with fresh crushed garlic, white pepper and mixed vegetables.
B80 Beef with Mixed Vegetables or Broccoli $15.00
Seafood
See Chef’s Special for additional selection
* Hot & Spicy – Select from a scale of 1-10 for most dishes
S83 Spicy Calamari* $17.00
Sautéed in a spicy Thai sauce with fresh assorted vegetables.
S85 Sweet and Sour Shrimp (steamed or battered) $17.00
Shrimp cooked in a homemade sweet and sour sauce with pineapple and assorted vegetables.
S86 Shrimp with Cashew Nut* $17.00
Shrimp stir-fried with mixed vegetables in a aromatic brown sauce and topped with cashews.
S88 Calamari or Shrimp with Thai Basil Leaves $17.00
Sautéed with bamboo shoots, fresh basil and mixed vegetables in a mildly spicy basil sauce.
S92 Shrimp with Mixed Vegetables $17.00
S93 Shrimp with Thai Roasted Curry Sauce* $18.00
Sautéed shrimp with vegetables in a mildly spicy Thai roasted curry sauce.
* Hot & Spicy – Select from a scale of 1-10 for most dishes
Sides
Steamed Rice – $1.50
Brown Rice – $1.75
Peanut Sauce – $1.00
Desserts
Vanilla or Chocolate Ice Cream – $3.25
Fried Bananas – $7
Mangoes with Sweet Sticky Rice (in season) – $8
Beverages
Thai Iced Tea sweetened Thai herbal tea mixed with a cream – $3.25
Thai Iced Coffee sweetened Thai coffee mixed with cream – $3.25
Coke, Diet Coke, Sprite, Gingerale, Orange(free refills) –$2.50
Raspberry Iced Tea or Lemonade(free refills) – $ 2.50
Unsweetened Iced Tea (free refills) – $2.50
Spring Water – $2.50
Sparkling Water – $3.25
Cranberry, Apple, Orange Juice – $2.50
Green Tea, Jasmine Tea, Oolong Tea(free refills) – $2.50
Beers
Thai Singha Beer – $ 5.50
Kirin, Sapporo, Heineken, Corona, Amstel Light – $ 4.50
Penn Pilsner, Samuel Adams – $ 4.50
Coors Light, Budweiser, Yuengling – $ 4.00
Dark Beer – $ 4.50