Appetizers

A1  Thai Spring Rolls (vegetable) (3) - $5.00

A1A  Fresh Spring Roll (chicken or tofu) (2) - $7.00

A delicious combination of fresh green leaf lettuce, carrots, vermicelli, and fresh cilantro leaves wrapped in a soft rice paper and served with a sweet dipping sauce.

A2  Steamed Dumplings (4) - $9.00

Ground chicken and chopped vegetables seasoned and wrapped in a soft shell, steamed and served with a homemade dipping sauce.

A4  Shrimp in a Blanket (8) - $9.00

Shrimp wrapped in a crispy shell and served with a sweet and spicy homemade dipping sauce.

A5  Golden Corn Fritters (5) - $8.00

Yellow corn seasoned and coated in a thin crispy batter and served with a homemade dipping sauce.

A6  Curry Puffs (4) - $9.00

A light crispy pastry dough filled with diced potatoes, carrots, and chicken seasoned with a light yellow curry.

A7  Chicken Satay (5) - $10.00

Strips of tender chicken breast, grilled on bamboo skewers and served with a side of homemade peanut sauce and marinated cucumbers.

A8  Crispy Wontons (10) - $9.00

Golden fried wontons with chicken filling and served with a homemade dipping sauce.

A8A  Crispy Cheese Wontons New (8) - $9.00

Golden fried wontons with cheese filling and served with a homemade dipping sauce.

A8B  Siamese Samosa With Crab and Cheese Filling New (7) - $10.00

Golden fried Samosa with crab and cheese filling and served with a homemade dipping sauce.

A10  Fried Tofu (12) - $9.00

Crispy pieces of tofu served with a sweet chili sauce and ground peanuts.

Soups

* Hot & Spicy – Select from a scale of 1-10 for most dishes

SP11  Tom Yum* (with chicken, vegetables or tofu) - $5.00 

A delicious clear lemongrass soup, with mushrooms, tomatoes, lemongrass, and Thai spice.

SP12  Tom Yum* (with shrimp) - $6.00 

A flavorful Thai coconut hot and sour soup with mushrooms

SP13  Tom Kah* (with chicken, vegetables or tofu) - $5.50 

A flavorful Thai coconut hot and sour soup with mushrooms and Thai spices.

SP14  Tom Kah* (shrimp) - $6.50 

A flavorful Thai coconut hot and sour soup with mushrooms and Thai spices.

SP16  Wonton Soup  - $4.50

A Thai version of wonton soup with chicken and shrimp added.

SP17  Hot and Sour Soup* - $4.50

A delicious house specialty with chicken, tofu, and egg.

Salads

* Hot & Spicy – Select from a scale of 1-10 for most dishes

SD18 Grilled Beef Salad - $11.00
Sliced beef, grilled and flavored with a spicy lemon-lime vinaigrette, and served on a bed of mixed greens with onions, tomato, and celery.

SD19   Crunchy Pork Salad - $10.00
Fresh minced pork, cooked with julienne ginger, peanuts, and onions, in a spicy lemon-lime vinaigrette, with a special ingredient of crispy rice, for a delicious flavor, and served on a bed of mixed greens.

SD20 Tofu Salad - $10.00
Lightly fried tofu, tossed in our spicy lemon-lime dressing, with cilantro, and served over mixed greens.

SD21 Larb Gai (chicken salad) - $10.00

Ground chicken cooked with Thai spices, in a lemon-lime dressing, and served on a bed of mixed greens.

SD23 Plah Kung* (shrimp salad) - $11.00

Grilled shrimp flavored with a spicy lemon-lime vinaigrette, fresh lemongrass, Thai spices, and roasted curry, and served on a bed of lettuce.

Noodles

Your choice of Chicken, Pork, Tofu, Vegetables
Substitute: Shrimp +$3.00, Beef +$3.00
Add Extra: Shrimp +$3.00, Beef + $3.00, Chicken +$3.00, Pork +$3.00, Vegetables +$2.00, Tofu +$2.00

* Hot & Spicy – Select from a scale of 1-10 for most dishes

N24   Pad Thai - $14.50

The national noodle dish of Thailand and our house specialty, made with rice noodles, bean sprouts, and egg stir-fried together, in our own special sauce, and a sprinkling of ground peanuts.

N25   Thai Lo Mein - $14.50

Egg noodles cooked in a Thai homemade sauce with vegetables.

N26   Spicy Rice Noodles* - $14.50

Flat rice noodles, stir-fried with bean sprouts, basil, and vegetables, in a spicy garlic sauce.

N27   Pad-Se-Ew - $14.50

Flat rice noodles, stir-fried with egg, broccoli, and assorted vegetables, in a sweet brown sauce.

Noodle Bowls

Pho Noodle Soup - $11.00

Wide rice noodles in a savory broth with chicken, bean sprouts, baby bok choy and cilantro.

Thai Place Noodle Soup (Tom Yum) - $11.00

Thin rice noodles, minced pork, lime juice, green beans, bean sprouts, cilantro, scallions sprinkled with ground peanuts and hot chilies.

Wonton Noodle Soup - $11.00

Thin egg noodles, chicken, baby bok choy, scallions, bean sprouts, cilantro, and an aromatic roasted garlic topping.

Pink Noodle Soup (Yen-Ta-Fo) - $11.00
Red soybean based broth, wide noodles with tofu, chicken, fish balls, shrimp balls, baby bok choy, crispy wonton, scallions, cilantro, and chilies.

Chiang Mai Noodle Soup (Khao Soy) - $11.00

Flat egg noodles, tender chicken in Thai Place curry broth.

Thai Place Noodles - $11.00

Thin rice noodles or egg noodles, breaded chicken, scallions, bean sprouts, baby bok choy, cilantro, ground peanuts, and roasted garlic.

Thai Place Fried Rice

Your choice of Chicken, Pork, Tofu, Vegetables
Substitute: Shrimp +$3.00, Beef +$3.00
Add Extra: Shrimp +$3.00, Beef + $3.00, Chicken +$3.00, Pork +$3.00, Vegetables +$2.00, Tofu +$2.00

* Hot & Spicy – Select from a scale of 1-10 for most dishes

R29 Thai Place Fried Rice - $13.00

Rice stir-fried with egg, onion, green pea, and carrot.

R30 Red Curry Fried Rice* New - $13.00

Rice stir-fried with broccoli, green beans, and green peppers in a fragrant red curry.

R32 Yellow Curry Fried Rice* - $13.00
Rice stir-fried with egg, onion, green pea, carrot, and spiced with dry yellow curry.

R33 Pineapple Fried Rice - $14.00
Rice stir-fried with egg, onion, green pea, carrot, and pineapple chunks.

R33A Chile Fried Rice with Thai basil* - $14.00
Rice stir-fried with green peppers, onions, fresh basil, and Thai seasoning.

Chef’s Specials

* Hot & Spicy – Select from a scale of 1-10 for most dishes

H34   Emerald Chicken* - $18.00

Grilled breast of chicken, on a bed of steamed spinach, and topped with a rich, mildly spicy peanut sauce.

H35   General Tso’s Chicken (Thai style) - $18.00

Crispy pieces of chicken mixed in a sweet and tangy sauce with broccoli and sesame seeds sprinkled on top.

H37   Seafood Ginger Curry* - $22.00

Chef’s own signature dish of mixed seafood, cooked with vegetables in a rich, red curry sauce, and delicately spiced with ginger.

H39   Three Flavored Fish Filet New - $23.00

Crispy whole fish or fillet in a delicious Thai Place three flavored sauce, topped with julienne ginger and vegetables.

H40   Tropical Bird’s Nest* - $22.00

A combination of shrimp and chicken stir-fried in a spicy brown sauce and an assortment of vegetables, and served in a crispy nest of potatoes.

H42   Thai Place Delight - $19.00

A combination of shrimp and chicken stir-fried with mixed vegetables in a delicious brown sauce.

H43   Garlic Shrimp - $19.00

Shrimp sautéed with fresh crushed garlic, white pepper, and mixed vegetables in a light garlic sauce.

H44   Tamarind Duck  New - $24.00

A tasty, boneless, crispy duck, sautéed in a delicious tamarind sauce, with fresh julienne ginger, pineapple, and vegetable.

H44A   Spicy Duck* - $24.00

Boneless pieces of crispy duck, sautéed in a spicy Thai curry sauce and mixed vegetables.

H44B   Crispy Basil Duck* - $24.00

Our boneless crispy duck, in a flavorful basil garlic sauce, with vegetables, and topped with basil leaves.

H44C   Duck Choo Chee with Kaffir Lime Leaves* - $24.00

Boneless pieces of crispy duck, with mixed vegetables, in a special red curry, infused with kaffir lime leaves and basil.

H45   Tiger Prawns* - $22.00

Tiger shrimp, steamed and served in a rich, red curry sauce with coconut milk, broccoli, carrots, and fresh basil.

H47   Panang Salmon or Tilapia Filet* - $23.00

Choice of salmon or tilapia filet, cooked in our own panang curry sauce with green beans, green peppers, and fresh basil.

H48   Tamarind Fish Filet* - $23.00

Crispy whole fish or filet, in a delicious tamarind sauce, with fresh julienne ginger, pineapple, and vegetables.

H50   Thai Place Basil Fish Filet* - $23.00
Crispy whole fish or filet in a spicy chili and Thai basil sauce with fresh vegetables.

H51  Pla Prig Khing* - $23.00

Pieces of battered white fish mixed in our flavorful brown curry sauce with green beans and carrots.

H51B  Choo Chee Tilapia or Salmon Filet*  - $23.00
Tilapia or Salmon filet with mixed vegetables, in a special curry, infused with fresh basil leaves.

Thai Curry Bowls

Your choice of Chicken, Pork, Tofu, Vegetables
Substitute: Shrimp +$3.00, Beef +$3.00
Add Extra: Shrimp +$3.00, Beef + $3.00, Chicken +$3.00, Pork +$3.00, Vegetables +$2.00, Tofu +$2.00

* Hot & Spicy – Select from a scale of 1-10 for most dishes

CR52 Gang Karee* - $15.00

A mild Thai yellow curry, cooked with coconut milk, potatoes, zucchini, and carrots.

CR52A Mango Curry* (only available in season) - $17.00

Fresh mangoes and vegetables, cooked in a delicately spiced yellow curry.

CR53 Kiew Wan* - $15.00

A Thai blend of green curry cooked with Thai herbs and spices, coconut milk, and mixed vegetables.

CR53A Gang Dang* - $15.00

A Thai blend of red curry, herbs and spices, cooked with coconut milk, and a variety of vegetables.

CR53B Mussaman* - $15.00

A Southern Thai, tangy flavored curry, cooked with potatoes, pineapple, peanuts, coconut milk, and spices

CR54 Kang Kua Supparod* - $16.00

An exotic, sweet and spicy Thai curry, cooked with pineapples, water chestnuts, and carrots.
(shrimp add $2.00)

CR55A Butternut Squash Curry* - $17.00

Chicken cooked in Thai curry sauce, with tender squash and vegetables.

CR55B Panang* (choice of chicken or beef add 1.00) - $18.00

Choice of meat, cooked in a rich, Thai curry sauce, with green peppers, and a sprinkling of ground peanuts.

Vegetarian

Many other dishes may be prepared vegetarian

 * Hot & Spicy – Select from a scale of 1-10 for most dishes

V56 Sweet and Sour Tofu - $15.00

Lightly fried tofu, stir-fried with an assortment of vegetables.

V57 Garden Delight - $15.00

Mixed fresh garden vegetables, stir-fried in a delicious light brown sauce.

V58 Panang Tofu* - $17.00

Lightly fried tofu, topped with a thicker Panang curry sauce, green peppers, and ground peanuts on top.

V59 Spicy Tofu with Mixed Vegetables* - $15.00

Lightly fried tofu, stir-fried in a spicy brown sauce with mixed vegetables.

V60 Tofu Basil* - $15.00

Lightly fried tofu, stir-fried with fresh vegetables and basil, in a light garlic sauce.

V60A Eggplant Basil* - $15.00

Asian eggplant, stir-fried with mixed vegetables and basil, in a light garlic sauce.

V60B Emerald Tofu* - $17.00

Lightly fried tofu, served on a bed of steamed spinach, and topped with a rich, homemade mildly spicy peanut sauce.

V60C General Tso’s Tofu - $17.00

Lightly fried tofu, stir-fried in our own thick brown sauce, with broccoli and sesame seeds sprinkled on top.

Pork

* Hot & Spicy – Select from a scale of 1-10 for most dishes

P61 Spicy Pork* - $15.00

Pork, stir-fried in a red curry sauce, with bamboo shoots and assorted vegetables.

P62 Pork with Ginger - $15.00

Pork, sautéed with fresh julienne sliced fresh ginger, onions, and vegetables, in a delicious brown sauce.

P63 Sweet and Sour Pork (steamed or battered) - $15.00

Pork cooked in a thick, red, sweet and sour sauce, with pineapple and assorted vegetables.

P65 Garlic Pork - $15.00

Pork, sauteed in a flavorful brown sauce, with fresh crushed garlic, white pepper, and mixed vegetables.

Chicken

* Hot & Spicy – Select from a scale of 1-10 for most dishes

C66 Chicken with Ginger - $15.00

Chicken, sautéed with fresh julienne sliced fresh ginger, onions, and vegetables in a delicious brown sauce.

C67 Cashew Chicken* - $15.00

Chicken, stir-fried with mixed vegetables, in an aromatic brown sauce, and topped with cashews, fresh basil, and mixed vegetables in a mildly spicy basil sauce.

C69 Chicken with Mixed Vegetables or Broccoli - $15.00

C70 Chicken Prik Khing* - $17.00

Chicken and green beans sautéed in a spicy brown curry sauce.

C71 Chicken with Basil* - $15.00

A traditional Thai dish of chicken with bamboo shoots, fresh basil, and mixed vegetables, in a mildly spicy basil sauce.

C72 Sweet and Sour Chicken (steamed or battered) - 15.00

Chicken, cooked in a thick, red, sweet and sour sauce, with pineapple and assorted vegetables.

C73 Spicy Chicken* - $15.00

Chicken, sauteed in a spicy, Thai sauce, with bamboo shoots and assorted vegetables.

C74 Garlic Chicken - $15.00

Chicken, sauteed in a flavorful brown sauce, with fresh, crushed garlic, white pepper, and mixed vegetables.

Beef

* Hot & Spicy – Select from a scale of 1-10 for most dishes

B75 Mongolian Beef - $17.00
Beef, sautéed with pineapple with mixed vegetables in a special brown sauce.

B76 Spicy Beef* - $17.00
Beef, stir-fried in a red curry sauce, with bamboo shoots and assorted vegetables.

B77 Asian Beef* - $17.00
Beef, sautéed with carrots, green pepper, onions, and celery, in an aromatic Thai sauce.

B79 Garlic Beef - $17.00

Marinated beef, sautéed in a flavorful brown sauce, with fresh crushed garlic, white pepper, and mixed vegetables.

B80 Beef with Mixed Vegetables or Broccoli - $17.00

Seafood

See Chef’s Special for additional selection

* Hot & Spicy – Select from a scale of 1-10 for most dishes

S83 Spicy Calamari* - $19.00

Sautéed in a spicy Thai sauce, with fresh assorted vegetables.

S85 Sweet and Sour Shrimp (steamed or battered) - $19.00

Shrimp, cooked in a homemade sweet and sour sauce, with pineapple, and assorted vegetables.

S86 Shrimp with Cashew Nut* - $19.00
Shrimp, stir-fried with mixed vegetables, in a aromatic brown sauce, and topped with cashews.

S88 Calamari or Shrimp with Thai Basil Leaves - $19.00

Sautéed with bamboo shoots, fresh basil, and mixed vegetables, in a mildly spicy basil sauce.

S92 Shrimp with Mixed Vegetables - $19.00

S93 Shrimp with Thai Roasted Curry Sauce* - $20.00

Sautéed shrimp with vegetables, in a mildly spicy Thai roasted curry sauce.

Sides

Steamed Rice – $1.50

Brown Rice – $2.50

Peanut Sauce – $1.00

Desserts

Vanilla or Chocolate Ice Cream – $3.25

Fried Bananas – $8

Mangoes with Sweet Sticky Rice (in season) – $8

Beverages

Thai Iced Tea sweetened Thai herbal tea mixed with a cream –  $3.25

Thai Iced Coffee sweetened Thai coffee mixed with cream – $3.25

Coke, Diet Coke, Sprite, Gingerale, Orange (free refills) – $2.50

Raspberry Iced Tea or Lemonade (free refills) – $2.50

Unsweetened Iced Tea (free refills) – $2.50

Spring Water – $2.50

Sparkling Water – $3.25

Cranberry, Apple, Orange Juice – $2.50

Green Tea, Jasmine Tea, Oolong Tea (free refills) – $2.50

Beers

Thai Singha Beer – $ 6.50

Kirin, Sapporo, Heineken, Corona, Amstel Light – $ 5.50

Penn Pilsner, Samuel Adams – $ 5.50

Coors Light, Budweiser, Yuengling – $ 5.00

Dark Beer – $ 5.50